Fruit platters, cheese boards and carved centerpieces — delivered and styled across Los Angeles.
Most catered fruit arrives pre-cut, packed in plastic, sitting in its own water. We buy the fruit the morning of your event and carve it — watermelon into a ridged spine, mango into roses, kiwi into stars. What lands on your table was a whole piece of fruit hours earlier.
Nothing is cut ahead. Ripeness is chosen for your date, not for shelf life.
Every board is knife work — spines, roses, stars, fans. It is why people photograph the table.
We arrive, arrange, and finish with edible flowers and herbs on your surface. You do nothing.
Sizes serve 10–15, 20–30 and 35–50. Anything larger is custom quoted.
Seasonal melon, berries, pineapple, grapes.
Mango roses, papaya, dragon fruit, guava, carved gold kiwi.
Passion fruit, lychee, figs, blood orange, edible flowers.
A whole watermelon carved into a ridged spine.
Soft and aged cheeses, honeycomb, preserves, crackers.
Five cheeses, cured meats, preserves, breads.
Heirloom carrots, purple cauliflower, peppers, hummus.
Two full boards, side by side.
A full table build, styled on site.
Five questions. You get an estimate and we follow up with a firm quote.
This changes how we style the board.
Board sizes overlap — pick the closest.
Tropical and exotic fruit cost more to source.
Optional. Pick any that apply.
Core LA delivery is included.
We reply with a firm quote. Nothing is charged now.
We use this only to quote your event. No list, no spam.
We'll come back with a firm quote. If your date is inside 72 hours, email us so we can flag it.
Delivery is included across core Los Angeles. Southern California outside that radius is delivered for an added charge based on distance.
Platters start at $200 for a small board serving 10 to 15 guests. Tropical and exotic fruit carries a higher price because mango, passion fruit, lychee and dragon fruit cost more to source. Orders above 50 guests are custom quoted.
We ask for 72 hours notice. Every platter is cut by hand on the day of the event, so the fruit is bought and carved to order rather than pulled from stock.
Delivery is included across core Los Angeles, including Malibu, Calabasas, Brentwood, Bel Air, Beverly Hills, Hidden Hills, Pacific Palisades and the San Fernando Valley. Southern California addresses outside that core are delivered for an additional charge based on distance.
Yes. We deliver carved fruit centerpieces, cheese boards and grazing spreads for golf tournaments, member events and club receptions. Boards arrive fully styled and need no club kitchen time.
Yes. Organic sourcing is available on any platter and is priced as an uplift on the base board.
A small board serves 10 to 15 guests, medium 20 to 30, and large 35 to 50. Above 50 guests we build a grazing table instead and quote it by hand.